Joelle Malaab holds two master’s degrees: a master in Nutrition & Food Science from the University of Reading (UK) and most recently, a Master of Public Health from the Ecole des Hautes Etudes en Santé Publique in Paris, France. Her concentration revolved around management, health policies, and social and behavioral sciences. She has worked as both a clinical dietitian in hospitals as well as in her private practice. After many years of working directly with patients, she continued her path in the health sector, more specifically in the management of public health projects. She joined Kap Code almost two years ago.